Green Ripe Olives – Olive Pit
$ 20.00 · 4.9 (713) · In stock
Family-owned and operated for over 50 years, we feature a colossal selection of the finest quality Olives, Olive Oil, Balsamic Vinegar, Wine and Craft Beer.
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These local California Olives are naturally slow cured in a light salt brine for 12 to 18 months and hand stuffed with crispy California Garlic.
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Green and black ripe olives ready to be processed at the mill to
Local California Olives are naturally slow cured in a light salt brine for 12 to 18 months, then hand stuffed with California Jalapeños jalapeño.
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